Wasa Gluten-free Sesame & Sea Salt Crispbread 240 gram

Wasa Gluten-Free Sesame & Sea Salt Crispbread is a delicious crispbread with a delicate flavor profile. This product is both gluten-free and lactose-free, as well as being 100% vegan and 100% climate compensated. The combination of roasted sesame seeds and a hint of sea salt gives the bread a light, nutty taste. Wasa Gluten-Free Sesame & Sea Salt comes in convenient portion packs to ensure the crispbread stays fresh and crunchy.

Ingredients: Potato starch, SESAME SEEDS (9%), amaranth flour, rice flour, sunflower oil, sugar cane fiber, sugar, rice sourdough powder (rice flour, water), yeast, thickener (hydroxypropyl methylcellulose), emulsifier (mono- and diglycerides of fatty acids), rice protein, salt, sea salt (0.4%). May contain traces of SOYBEANS, MUSTARD, and lactose-free MILK.